Shubunkin
Shubunkin, Carassius sp., display possibly the greatest variation in appearance between specimens as any pond fish. A native of China, these domestically-bred beauties are extremely hardy. There are a few key differences between Shubunkins and Koi. The Shubunkin grows to a maximum length of a little over a foot (compared to the maximum of more than two feet for many Koi varieties.) The Shubunkin also does not display the barbs on either side of the mouth. Typical Shubunkin coloration, while it varies greatly, is a mixture of white, orange, and metallic gold. A "peppering" of black spots in varying sizes and locations covers the body. PETSOLUTIONS offers only the highest caliber specimens from breeders of outstanding reputation. The Shubunkin can survive winters in many areas of the U.S. Simply allow oxygen exchange by ensuring that a hole exists in any solid ice that might form on the top of the pond. These gentle giants can live in captivity for decades. They are aggressive eaters, yet can adapt to eat from the owner's hand. Shubunkin are omnivores and will eat a variety of high-quality flake or pellet food. All plant roots in a barrel or pond should be protected, as it will enjoy the tasty treat of any exposed plant roots.
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